After a big family breakfast of waffles, eggs and thick-sliced peppered bacon, we borrowed the tiller from my dad and got to work. I picked out old stick weeds and raked up rocks while Joel tilled all 40 by 24 feet of space. This is our "pumpkin patch", however, we also have Concord Grapes, Red Raspberries and Melons going in. It was a perfect weather day, with the only downside the black flies! I looked like a true farm gal with a floppy straw hat covering my head to deter the pesky blood-sucking critters. They didn't seem to bother the husband at all!
Olivia takes a break from helping dislodge rocks from the soil. Notice her muddy nose! Madeline (our other piggy) and Olivia both love to help with anything you are doing in the yard. Pigs are masters at rooting around in the dirt, so they really are a big help!
Gracie was trying to help too, even though she was in the next pen. Chewing at my shirt, grabbing for the tie strap bags and pulling at my hair, she was my shadow anytime I was within reach!
This is one quarter of the raised bed garden by the house I refer to as my "potager", or "kitchen garden". Newly planted, here are things like lettuces, herbs, beans, radishes, peppers, peas and carrots. Last year I planted tomatoes in pots along our hoop house and liked the outcome so well that I am repeating that for this year. A busy day, I have all the seeds and transplants in that can possibly be planted and seeded this early. Our last frost date here is mid-May, so I have to be careful about what goes in the ground yet.
We joined a CSA this year and I am very excited about it. A CSA is "Community Supported Agriculture". For a yearly fee, we pay a local farmer up front for a "share" and starting in June, we'll get a weekly share of his crops for the entire growing season. The veggies are numerous and sometimes your share will include additional items like jams and candles. So we're off to an exciting start on our growing season and we anxiously await our first veggie!